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Identification of carbohydrate gene clusters obtained from in vitro fermentations as predictive biomarkers of prebiotic responses
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Uncovering the lignin-degrading potential of Serratia quinivorans AORB19: insights from genomic analyses and alkaline lignin degradation
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Novel Organism Verification and Analysis (NOVA) study: identification of 35 clinical isolates representing potentially novel bacterial taxa using a pipeline based on whole genome sequencing
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The rumen-derived Lact. mucosae LLK-XR1 exhibited greater free gossypol degradation capacity during solid-state fermentation of cottonseed meal and probiotic potential
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Carbon dioxide and trace oxygen concentrations impact growth and product formation of the gut bacterium Phocaeicola vulgatus
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Genomic and phenotypic analysis of a novel clinical isolate of Corynebacterium pyruviciproducens
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Helicobacter pylori infection and small intestinal bacterial overgrowth: a systematic review and meta-analysis
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Association between fatty acid metabolism gene mutations and Mycobacterium tuberculosis transmission revealed by whole genome sequencing
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An attacin antimicrobial peptide, Hill_BB_C10074, from Hermetia illucens with anti-Pseudomonas aeruginosa activity
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Fecal carriage of extended-spectrum β-lactamase-producing enterobacterales from hospitals and community settings in Gaza Strip, Palestine
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Effect of the res2 transcription factor gene deletion on protein secretion and stress response in the hyperproducer strain Trichoderma reesei Rut-C30
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Correction: Whole genome analysis of echinocandin non-susceptible Candida Glabrata clinical isolates: a multi-center study in China
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Changes of gut microbiota and short chain fatty acids in patients with Peutz–Jeghers syndrome
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