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Andean soil-derived lignocellulolytic bacterial consortium as a source of novel taxa and putative plastic-active enzymes
Andean soil-derived lignocellulolytic bacterial consortium as a source of novel taxa and putative plastic-active enzymes
The selection of microbial communities using enrichment cultures has been used to retrieve and increase the abundance of d...
Mycoplasma bradburyae sp. nov. isolated from the trachea of sea birds
Mycoplasma bradburyae sp. nov. isolated from the trachea of sea birds
The phylum Mycoplasmatota (Oren and Garrity, 2021) is only composed of the class Mollicutes with its members characterized...
Halapricum hydrolyticum sp. nov., a beta-1,3-glucan utilizing haloarchaeon from hypersaline lakes
Halapricum hydrolyticum sp. nov., a beta-1,3-glucan utilizing haloarchaeon from hypersaline lakes
Most species of haloarchaea, extremely halophilic members of the phylum Halobacteriota, known in pure culture have been re...
Bradyrhizobium xenonodulans sp. nov. isolated from nodules of Australian Acacia species invasive to South Africa
Bradyrhizobium xenonodulans sp. nov. isolated from nodules of Australian Acacia species invasive to South Africa
A genealogical concordance approach was used to delineate strains isolated from Acacia dealbata and Acacia mearnsii root n...
Brytella acorum gen. nov., sp. nov., a novel acetic acid bacterium from sour beverages
Acetic acid bacteria (AAB) are Gram-stain-negative or Gram-stain-variable, non-spore-forming, catalase-positive, and predo...
Describing difficult-to-culture bacteria: Taking a shortcut or investing time to discover something new?
Hunting for representatives of as-yet-uncultivated or poorly studied phylogenetic groups of prokaryotes is one of the chal...
Expanding the rumen Prevotella collection: the description of Prevotella communis, sp. nov. of ovine origin
Prevotella is an extensive genus of strictly anaerobic Gram-stain negative bacteria that now includes more than seventy de...
Microbial community on industrial salty bovine hides: from the slaughterhouse to the salting
The leather-making industry is an age-old industry and desiccation with salt has been one of the most used methodologies f...
Novel symbiovars ingae, lysilomae and lysilomaefficiens in bradyrhizobia from tree-legume nodules
Rhizobia are capable of forming nitrogen-fixing nodules in legumes that may grow in nitrogen-deficient soils and support s...
Novel symbiovars ingae, lysilomae and lysilomaefficiens in bradyrhizobia from tree-legume nodules
Inga vera and Lysiloma tree legumes form nodules with Bradyrhizobium spp. from the japonicum group that represent novel ge...
Description of Dellaglioa carnosa sp. nov., a novel species isolated from high-oxygen modified-atmosphere packaged meat
In 2020, Zheng et al. 2020 [38] published a taxonomic note on the genus Lactobacillus and described the novel genus Dellag...
Identification, classification, and functional characterization of novel sponge-associated acidimicrobiial species
The Actinobacteriota (previously Actinobacteria (Whitman et al., 2018) is a bacterial phylum comprising species characteri...
Pseudomonas petrae sp. nov. isolated from regolith samples in Antarctica
The number of known Pseudomonas species has increased exponentially in the last few decades. The genus Pseudomonas current...