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Maternal preconception glucose intolerance and fatty acid intake from conception to weaning: impact on offspring energy homeostasis in both male and female
Maternal preconception glucose intolerance and fatty acid intake from conception to weaning: impact on offspring energy homeostasis in both male and female
Environmental factors in the early life stages can lead the descendant to adaptations in gene expression, permanently impa...
Liposomal delivery enhances absorption of vitamin C into plasma and leukocytes: a double-blind, placebo-controlled, randomized trial
Liposomal delivery enhances absorption of vitamin C into plasma and leukocytes: a double-blind, placebo-controlled, randomized trial
L-Ascorbic acid (vitamin C) is an essential water-soluble vitamin that plays an important role in various physiological fu...
Role of blood lipids in mediating the effect of dietary factors on gastroesophageal reflux disease: a two-step mendelian randomization study
Role of blood lipids in mediating the effect of dietary factors on gastroesophageal reflux disease: a two-step mendelian randomization study
Growing studies have indicated an association between dietary factors and gastroesophageal reflux disease (GERD). However,...
The effect of vitamin D supplementation on markers of insulin resistance in women with polycystic ovarian syndrome: a systematic review
The effect of vitamin D supplementation on markers of insulin resistance in women with polycystic ovarian syndrome: a systematic review
Insulin resistance (IR) is a common pathology in women with polycystic ovarian syndrome (PCOS) involved in increased rates...
Dietary patterns derived by reduced rank regression, macronutrients as response variables, and variation by economic status: NHANES 1999–2018
Dietary patterns derived by reduced rank regression, macronutrients as response variables, and variation by economic status: NHANES 1999–2018
Macronutrient intakes vary across people and economic status, leading to a disparity in diet-related metabolic diseases. T...
Association between plant and animal protein and biological aging: findings from the UK Biobank
Association between plant and animal protein and biological aging: findings from the UK Biobank
This study aimed to evaluate the relationship between plant protein, animal protein and biological aging through different...
Association of late eating with colorectal adenomas: a cross-sectional study
Association of late eating with colorectal adenomas: a cross-sectional study
Colorectal cancer (CRC) is linked to lifestyle exposures. However, changes in the CRC rates among younger populations rema...
Melatonin alleviates LPS-induced depression-like behavior in mice by inhibiting ferroptosis by regulating RNA methylation-mediated SIRT6/Nrf2/HO-1 pathway
Melatonin alleviates LPS-induced depression-like behavior in mice by inhibiting ferroptosis by regulating RNA methylation-mediated SIRT6/Nrf2/HO-1 pathway
The objective of this study is to investigate the impact of ferroptosis on depression and elucidate the molecular mechanis...
Ultra-processed foods consumption and risk of age-related eye diseases: a prospective cohort study with UK biobank
Ultra-processed foods consumption and risk of age-related eye diseases: a prospective cohort study with UK biobank
Consumption of ultra-processed foods (UPF) has been associated with increased risks of various age-related diseases. Howev...
Dietary patterns among children and adolescents in Germany consuming vegetarian, vegan or omnivore diets: results of the VeChi Youth Study
Dietary patterns among children and adolescents in Germany consuming vegetarian, vegan or omnivore diets: results of the VeChi Youth Study
To identify dietary patterns of vegetarian, vegan and omnivore children and adolescents in Germany and to examine associat...
EGCG suppressed activation of hepatic stellate cells by regulating the PLCE1/IP3/Ca2+ pathway
EGCG suppressed activation of hepatic stellate cells by regulating the PLCE1/IP3/Ca2+ pathway
(-)-Epigallocatechin-3-O-gallate (EGCG), one of the green tea catechins, exhibits significant antioxidant properties that ...
A comprehensive analysis of fruit, vegetable, and legume consumption and the risk of hypertension: results from the KoGES_CAVAS cohort
A comprehensive analysis of fruit, vegetable, and legume consumption and the risk of hypertension: results from the KoGES_CAVAS cohort
This study aimed to investigate the association between total consumption of fruits (F), vegetables (V), and legumes (L) a...
Effect of roasted purple laver (nori) on vitamin B12 nutritional status of vegetarians: a dose-response trial
Effect of roasted purple laver (nori) on vitamin B12 nutritional status of vegetarians: a dose-response trial
To investigate the bioavailability of vitamin B12 from nori and to evaluate the required dosage for improving vitamin B12 ...
Ultra-processed food intake in toddlerhood and mid-childhood in the UK: cross sectional and longitudinal perspectives
Ultra-processed food intake in toddlerhood and mid-childhood in the UK: cross sectional and longitudinal perspectives
(i) Characterize ultra-processed food (UPF) intakes in toddlerhood and mid-childhood, including identifying principal UPF ...
Fruits and vegetables intake and bladder cancer risk: a pooled analysis from 11 case–control studies in the BLadder cancer Epidemiology and Nutritional Determinants (BLEND) consortium
Fruits and vegetables intake and bladder cancer risk: a pooled analysis from 11 case–control studies in the BLadder cancer Epidemiology and Nutritional Determinants (BLEND) consortium
High consumption of fruits and vegetables decrease the risk of bladder cancer (BC). The evidence of specific fruits and ve...
Association of oxidative balance score with Helicobacter pylori infection and mortality among US population
Association of oxidative balance score with Helicobacter pylori infection and mortality among US population
Antioxidant and pro-oxidant dietary patterns and lifestyle changes have been considered to play a crucial role in Helicoba...
Healthy dietary pattern is associated with lower glycemia independently of the genetic risk of type 2 diabetes: a cross-sectional study in Finnish men
Healthy dietary pattern is associated with lower glycemia independently of the genetic risk of type 2 diabetes: a cross-sectional study in Finnish men
Hyperglycemia is affected by lifestyle and genetic factors. We investigated if dietary patterns associate with glycemia in...
Traditional Korean diet high in one-carbon nutrients increases global DNA methylation: implication for epigenetic diet
Traditional Korean diet high in one-carbon nutrients increases global DNA methylation: implication for epigenetic diet
DNA methylation is a major epigenetic phenomenon through which diet affects health and disease. This study aimed to determ...
The independent and joint associations of vitamin B12 and methylmalonic acid on the risk of mortality in individuals with metabolic dysfunction-associated steatotic liver disease
The independent and joint associations of vitamin B12 and methylmalonic acid on the risk of mortality in individuals with metabolic dysfunction-associated steatotic liver disease
To investigate the independent and joint associations of vitamin B12 and methylmalonic acid (MMA) with all-cause, cardiova...
Low magnesium in conjunction with high homocysteine increases DNA damage in healthy middle aged Australians
Low magnesium in conjunction with high homocysteine increases DNA damage in healthy middle aged Australians
Magnesium is one of the most common elements in the human body and plays an important role as a cofactor of enzymes requir...
Effects of Bifidobacterium breve 207-1 on regulating lifestyle behaviors and mental wellness in healthy adults based on the microbiome-gut-brain axis: a randomized, double-blind, placebo-controlled trial
Effects of Bifidobacterium breve 207-1 on regulating lifestyle behaviors and mental wellness in healthy adults based on the microbiome-gut-brain axis: a randomized, double-blind, placebo-controlled trial
Our study aimed to explore the efficacy of Bifidobacterium breve 207-1 on specific neurotransmitters and hormones and the ...
Vitamin D supplementation for cardiometabolic risk markers in pregnant women based on the gestational diabetes mellitus or obesity status : a randomized clinical trial
Vitamin D supplementation for cardiometabolic risk markers in pregnant women based on the gestational diabetes mellitus or obesity status : a randomized clinical trial
Women with gestational diabetes mellitus (GDM) or obesity are vulnerable to impaired gestational cardiovascular health (CV...
Gender differences in adolescent food preferences and their association with parent food preferences: data from the China Health and Nutrition Survey (CHNS)
Gender differences in adolescent food preferences and their association with parent food preferences: data from the China Health and Nutrition Survey (CHNS)
Food preference is an important factor that affects one’s eating behavior and dietary intake. Parent food preference...
Association of ultra-processed food consumption with muscle mass among young and middle-aged US adults
Association of ultra-processed food consumption with muscle mass among young and middle-aged US adults
Muscle mass is vital for physical activity and fundamental physiological processes supporting long-term health. While agin...
Impact of vegetarianism on cognition and neuropsychological status among urban community-dwelling adults in Telangana, South India: a cross-sectional study
Impact of vegetarianism on cognition and neuropsychological status among urban community-dwelling adults in Telangana, South India: a cross-sectional study
The potential benefits of vegetarian diets in reducing cognitive impairment have garnered attention due to existing mixed ...
Association between green tea intake and digestive system cancer risk in European and East Asian populations: a Mendelian randomization study
Association between green tea intake and digestive system cancer risk in European and East Asian populations: a Mendelian randomization study
Previous observational studies have shown that green tea consumption is associated with a reduced incidence of digestive s...
Sex-specific impact of dietary patterns on liver cancer incidence: updated results from two population-based cohort studies in China
Sex-specific impact of dietary patterns on liver cancer incidence: updated results from two population-based cohort studies in China
The associations between dietary patterns and liver cancer risk have received much attention, but evidence among the Chine...
Iterative assessment of a sports rehydration beverage containing a novel amino acid formula on water uptake kinetics
Iterative assessment of a sports rehydration beverage containing a novel amino acid formula on water uptake kinetics
Rapid gastric emptying and intestinal absorption of beverages is essential for rapid rehydration, and certain amino acids ...
Salivary iodine concentration in pregnant women and its association with iodine status and thyroid function
Salivary iodine concentration in pregnant women and its association with iodine status and thyroid function
There have been no reports on the application of salivary iodine concentration (SIC) in evaluating iodine nutrition in pre...
Nordic Nutrition Recommendations and risk of myocardial infarction and stroke: a prospective cohort study
Nordic Nutrition Recommendations and risk of myocardial infarction and stroke: a prospective cohort study
The Nordic Nutrition Recommendations (NNR) are developed to prevent diet-related diseases. This study aimed to examine adh...
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