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Modulation of Human Hydrogen Sulfide Metabolism by Micronutrients, Preliminary Data
Modulation of Human Hydrogen Sulfide Metabolism by Micronutrients, Preliminary Data
Background:Hydrogen sulfide (H2S) is a pivotal gasotransmitter networking with nitric oxide (NO) and carbon monoxide (CO) ...
Determinants of Early Initiation of Breastfeeding in West Belessa District, Northwest Ethiopia
Determinants of Early Initiation of Breastfeeding in West Belessa District, Northwest Ethiopia
Background:The world is now suffering from malnutrition and remains one of the leading causes of death for under 5 childre...
Biological Functions and Activities of Rice Bran as a Functional Ingredient: A Review
Biological Functions and Activities of Rice Bran as a Functional Ingredient: A Review
Rice bran (RB) is a nutrient-rich by-product of the rice milling process. It consists of pericarp, seed coat, nucellus, an...
Food Creatine and DXA-Derived Body Composition in Boys and Girls Aged 8 to 19 Years
Food Creatine and DXA-Derived Body Composition in Boys and Girls Aged 8 to 19 Years
Several small-scale trials indicate a positive correlation between dietary creatine intake and fat-free mass in the pediat...
Evaluation of the Utility of Amino Acid Citrulline as a Surrogate Metabolomic Biomarker for the Diagnosis of Celiac Disease
Evaluation of the Utility of Amino Acid Citrulline as a Surrogate Metabolomic Biomarker for the Diagnosis of Celiac Disease
Introduction:Citrulline is regarded as a biomarker for celiac disease (CD). Its utility for assessment and evaluation of a...
Obesogenic Diets Cause Alterations on Proteins and Theirs Post-Translational Modifications in Mouse Brains
Obesogenic Diets Cause Alterations on Proteins and Theirs Post-Translational Modifications in Mouse Brains
Obesity constitutes a major global health threat and is associated with a variety of diseases ranging from metabolic and c...
Factors Associated with Over-Nutrition Among Men 15-54 years in Uganda: A National Survey
Factors Associated with Over-Nutrition Among Men 15-54 years in Uganda: A National Survey
Background:Globally and in Sub-Saharan Africa (SSA), the prevalence of overweight and obesity are on the rise. Data on ove...
Knowledge of Vegetarian and Nonvegetarian Peruvian Dietitians about Vegetarianism at Different Stages of Life
Knowledge of Vegetarian and Nonvegetarian Peruvian Dietitians about Vegetarianism at Different Stages of Life
Background:The vegetarian diet continues to gain recognition and popularity among people; however, few studies have consid...
Dietary Practice and Associated Factors Among Pregnant Women at Public Health Institution in Mizan-Aman Town, Southwest Ethiopia
Dietary Practice and Associated Factors Among Pregnant Women at Public Health Institution in Mizan-Aman Town, Southwest Ethiopia
Background:A poor dietary intake of key macronutrients and micronutrients adversely affects pregnancy outcomes and neonata...
The Role of Nutrition in Degenerative Cervical Myelopathy: A Systematic Review
The Role of Nutrition in Degenerative Cervical Myelopathy: A Systematic Review
Introduction:Degenerative cervical myelopathy (DCM) is the commonest cause of adult spinal cord impairment worldwide, enco...
NAD+, Senolytics, or Pyruvate for Healthy Aging?
NAD+, Senolytics, or Pyruvate for Healthy Aging?
In last decades, healthy aging has become one of research hotspots in life science. It is well known that the nicotinamide...
Rural and Urban Correlates of Stunting Among Under-Five Children in Sierra Leone: A 2019 Nationwide Cross-Sectional Survey
Rural and Urban Correlates of Stunting Among Under-Five Children in Sierra Leone: A 2019 Nationwide Cross-Sectional Survey
Background:Undernutrition accounts for at least 50% of the annual global under-five mortality burden. Although disparities...
Effect of Regular Khat Chewing on Serum Fasting Sugar Level in Diabetic patients versus Healthy Individuals; A comparative study
Effect of Regular Khat Chewing on Serum Fasting Sugar Level in Diabetic patients versus Healthy Individuals; A comparative study
Background:Khat chewing is a long standing social-cultural habit in several countries. Even though many people chew khat s...
Carrot Juice Consumption Reduces High Fructose-Induced Adiposity in Rats and Body Weight and BMI in Type 2 Diabetic Subjects
Carrot Juice Consumption Reduces High Fructose-Induced Adiposity in Rats and Body Weight and BMI in Type 2 Diabetic Subjects
Nutritional intervention is a key strategy in the control and management of non-communicable diseases. Here, initially, we...
Early Exposure is Necessary for the Lifespan Extension Effects of Cocoa in C. elegans
Early Exposure is Necessary for the Lifespan Extension Effects of Cocoa in C. elegans
Background:We previously showed that cocoa, a rich source of polyphenols improved the age-associated health and extended t...
Vitamin D Deficiency in Children and Adolescents: Role of Puberty and Obesity on Vitamin D Status
Vitamin D Deficiency in Children and Adolescents: Role of Puberty and Obesity on Vitamin D Status
Background:Vitamin D deficiency is common among children and adolescents and can be affected by several factors such as pu...
Fish Consumption: A Review of Its Effects on Metabolic and Hormonal Health
Fish Consumption: A Review of Its Effects on Metabolic and Hormonal Health
Dietary habits are a major determinant of the risk of chronic disease, particularly metabolic and endocrine disorders. Fis...
Protein Intake and Cognitive Function in Older Adults: A Systematic Review and Meta-Analysis
Protein Intake and Cognitive Function in Older Adults: A Systematic Review and Meta-Analysis
Introduction:The present study investigated the association between protein intake and cognitive function in older adults....
TSH Mediated the Effect of Iodized Salt on Child Cognition in a Randomized Clinical Trial
TSH Mediated the Effect of Iodized Salt on Child Cognition in a Randomized Clinical Trial
Objectives:This study examines the hormonal mediators of the effect of iodized salt in pregnancy on child cognition.Method...