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Bioanalytical method development and validation of HPLC-VU method for quantification of Embelin from human plasma
Embelin is the main bioactive chemical in E. ribes berries and possesses various biological properties. Currently, no liqu...
Electrochemical Analysis of Caffeine at the Electrode Modified by Functionalized Graphene Oxide with Alizarin Red
In this study, reduced graphene oxide (RGO) was first synthesized and then it was reacted by alizarin red S (ARS) and ther...
Green Route Fabricated Electro-active CuO Nano Clusters from Natural Product for Multiplexed Applications
Herein, a green synthesis methodology for making copper oxide (CuO) nano particle cluster in a cost effective and a simple...
Nanotools for Nanoanalysis and Nanomanipulation: A Review
The recent decade has seen a huge impact of nanotechnology in different sciences. In analytical chemistry, nanomaterials h...
Optimization of Lead Ion Removal Using Sugarcane Bagasse as an Adsorbent
The study describes the adsorption of Lead ion from aqueous solution using Sugarcane bagasse. Bagasse is a fibrous residue...
Synthesis of a Novel CuFe2O4@Schiff Base Magnetic Nanocomposite for the Removal of Cu(II) from Water Samples
Traditional techniques for adding chelating agents to solids take time, energy, and materials. This study focuses on the p...
MIP/GO/GCE Sensor for the Determination of Aminophylline in Pharmaceutical Ingredients and Urine Samples
A new selective molecular imprinted polymer (MIP) was synthesized for electrochemical sensing of aminophylline (AMI). The ...
Salting-Out Assisted Liquid-Liquid Extraction for Quantification of Ammonia Compounds in Food Samples
Extraction of ammonia compounds from food samples is a challenging topic due to the hydrophilic property of ammonia. A sim...
Determination of 8-OHGua by LC-MS/MS after Acid Hydrolysis of Oxidative Damaged DNA
A variety of influences can cause DNA damage to the genome. The hydroxyl radical attacks the C-8 atom of guanine, forming ...
Quantitative Determination of Clindamycin Phosphate in Gel Preparation Using PLSR Model
Quantitative determination of clindamycin by UV spectrophotometry is limited due to lack of UV chromophore of clindamycin ...
Multivariate Authentication of Herbs and Spices through UV-Vis and FT-IR Fingerprint
The aim of this study was to investigate the applicability of UV-Vis and FT-IR fingerprints combined with multivariate sta...