Corresponding Author

Marc William Allard

Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA

Correspondence

Dr. Juliana Pfrimer Falcão. Address: Faculdade de Ciências Farmacêuticas de Ribeirão Preto – USP, Av. do Café, s/n. Bloco S – Sala 41, Ribeirão Preto/SP, Brazil

E-mail: jufalcao@fcfrp.usp.br.

Dr. Marc William Allard. Address: Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA

E-mail: Marc.Allard@fda.hhs.gov.