Determinants of Healthcare Utilisation for Foodborne Illness Among Students in Saudi Arabia: A Cross-Sectional Study

1. Drudge, C, Greco, S, Kim, J, Copes, R. Estimated annual deaths, hospitalizations, and Emergency Department and physician office visits from foodborne illness in Ontario. Foodborne Pathog Dis. 2019;16:173-179.
Google Scholar | Crossref | Medline2. Jones, AK, Cross, P, Burton, M, Millman, C, O’Brien, SJ, Rigby, D. Estimating the prevalence of food risk increasing behaviours in UK kitchens. PLoS One. 2017;12:e0175816.
Google Scholar | Crossref3. Käferstein, F. Foodborne diseases in developing countries: aetiology, epidemiology and strategies for prevention. Int J Environ Health Res. 2003;13(Suppl 1):S161-S168.
Google Scholar | Crossref | Medline4. Park, MS, Kim, YS, Lee, SH, Kim, SH, Park, KH, Bahk, GJ. Estimating the burden of foodborne disease, South Korea, 2008-2012. Foodborne Pathog Dis. 2015;12:207-213.
Google Scholar | Crossref | Medline5. Thomas, MK, Murray, R, Flockhart, L, et al. Estimates of foodborne illness-related hospitalizations and deaths in Canada for 30 specified pathogens and unspecified agents. Foodborne Pathog Dis. 2015;12:820-827.
Google Scholar | Crossref | Medline6. World Health Organization . Estimates of the global burden of foodborne diseases. 2015. Accessed August 25, 2021. https://www.who.int/en/news-room/detail/03-12-2015-who-s-first-ever-global-estimates-of-foodborne-diseases-find-children-under-5-account-for-almost-one-third-of-deaths
Google Scholar7. World Health Organization . WHO Estimates of the Global Burden of Foodborne Diseases: Foodborne Disease Burden Epidemiology Reference Group 2007-2015. World Health Organization; 2015. https://apps.who.int/iris/handle/10665/199350
Google Scholar8. Hoffmann, S, Batz, MB, Morris, JG Annual cost of illness and quality-adjusted life year losses in the United States due to 14 foodborne pathogens. J Food Prot. 2012;75:1292-1302.
Google Scholar | Crossref | Medline | ISI9. McLinden, T, Sargeant, JM, Thomas, MK, Papadopoulos, A, Fazil, A. Component costs of foodborne illness: a scoping review. BMC Public Health. 2014;14:509.
Google Scholar | Crossref | Medline10. Ministry of Health . Ministry of Health, Saudi Arabia. 2019. Accessed August 25, 2020. http://www.moh.gov.sa/en/Ministry/Pages/default.aspx
Google Scholar11. Scharff, RL. Economic burden from health losses due to foodborne illness in the United States. J Food Prot. 2012;75:123-131.
Google Scholar | Crossref | Medline | ISI12. Chen, Y, Yan, WX, Zhou, Y-J, et al. Burden of self-reported acute gastrointestinal illness in China: a population-based survey. BMC Public Health. 2013;13:456.
Google Scholar | Crossref | Medline13. Scavia, G, Baldinelli, F, Busani, L, Caprioli, A. The burden of self-reported acute gastrointestinal illness in Italy: a retrospective survey, 2008-2009. Epidemiol Infect. 2012;140:1193-1206.
Google Scholar | Crossref | Medline | ISI14. Van Cauteren, D, De Valk, H, Vaux, S, Le Strat, Y, Vaillant, V. Burden of acute gastroenteritis and healthcare-seeking behaviour in France: a population-based study. Epidemiol Infect. 2012;140:697-705.
Google Scholar | Crossref | Medline15. Adlam, SB, Perera, S, Lake, RJ, Campbell, DM, Williman, JA, Baker, MG. Acute gastrointestinal illness in New Zealand: a community study. Epidemiol Infect. 2011;139:302-308.
Google Scholar | Crossref | Medline | ISI16. Rosenstock, IM. Historical origins of the health belief model. Health Educ Monogr. 1974;2:328-335.
Google Scholar | SAGE Journals | ISI17. Conner, M, Norman, P. Predicting Health Behaviour. McGraw-Hill Education; 2008.
Google Scholar18. MacKian, S. A Review of Health Seeking Behaviour: Problems and Prospects. Health Systems Development Programme; 2003.
Google Scholar19. Glanz, K, Rimer, K, Viswanath, K. Health Behavior and Health Education; Theory, Research and Practice. 4th ed. Jossey-Bass; 2008.
Google Scholar20. Brainard, J, Weston, D, Leach, S, Hunter, PR. Factors that influence treatment-seeking expectations in response to infectious intestinal disease: original survey and multinomial regression. J Infect Public Health. 2020;13:502-508.
Google Scholar | Crossref | Medline21. Byrd-Bredbenner, C, Abbot, JM, Wheatley, V, Schaffner, D, Bruhn, C, Blalock, L. Risky eating behaviors of young adults-implications for food safety education. J Am Diet Assoc. 2008;108:549-552.
Google Scholar | Crossref | Medline22. Moy, FM, Alias, AA, Jani, R, Abdul Halim, H, Low, WY. Determinants of self-reported food safety practices among youths. Br Food J. 2018;120:891-900.
Google Scholar | Crossref23. AL-Mohaithef, M, Padhi, BK, Shameel, M, et al. Assessment of foodborne illness awareness and preferred information sources among students in Saudi Arabia: a cross-sectional study. Food Control. 2020;112:107085.
Google Scholar | Crossref24. Al-Shabib, NA, Husain, FM, Khan, JM. Study on food safety concerns, knowledge and practices among university students in Saudi Arabia. Food Control. 2017;73:202-208.
Google Scholar | Crossref25. Almansour, M, Sami, W, Al-Rashedy, OS, Alsaab, RS, Alfayez, AS, Almarri, NR. Knowledge, attitude, and practice (KAP) of food hygiene among schools students’ in Majmaah city, Saudi Arabia. J Pak Med Assoc. 2016;66:442-446.
Google Scholar | Medline26. Luo, X, Xu, X, Chen, H, et al. Food safety related knowledge, attitudes, and practices (KAP) among the students from nursing, education and medical college in Chongqing, China. Food Control. 2019;95:181-188.
Google Scholar | Crossref27. Mohd Yusof, AM, Rahman, NA, Haque, M. Knowledge, attitude, and practice toward food poisoning among food handlers and dietetic students in a public university in Malaysia. J Pharm Bioallied Sci. 2018;10:232-239.
Google Scholar | Crossref | Medline28. Sharif, L, Al-Malki, T. Knowledge, attitude and practice of Taif University students on food poisoning. Food Control. 2010;21:55-60.
Google Scholar | Crossref29. Leventhal, H, Leventhal, EA, Contrada, RJ. Self-regulation, health, and behavior: a perceptual-cognitive approach. Psychol Health. 1998;13:717-733.
Google Scholar | Crossref | ISI30. MacDougall, L, Majowicz, S, Doré, K, et al. Under-reporting of infectious gastrointestinal illness in British Columbia, Canada: who is counted in provincial communicable disease statistics? Epidemiol Infect. 2008;136:248-256.
Google Scholar | Crossref | Medline31. Tam, CC, Rodrigues, LC, Viviani, L, et al. Longitudinal study of infectious intestinal disease in the UK (IID2 study): incidence in the community and presenting to general practice. Gut. 2012;61:69-77.
Google Scholar | Crossref | Medline | ISI32. Carter, SM, Rogers, W, Heath, I, Degeling, C, Doust, J, Barratt, A. The challenge of overdiagnosis begins with its definition. BMJ. 2015;350:h869.
Google Scholar | Crossref33. Daneman, N, Bronskill, SE, Gruneir, A, et al. Variability in antibiotic use across nursing homes and the risk of antibiotic-related adverse outcomes for individual residents. JAMA Intern Med. 2015;175:1331-1339.
Google Scholar | Crossref | Medline

Comments (0)

No login
gif