Abdelnour-Esquivel A, Villalobos V, Engelmann F (1992) Cryopreservation of zygotic embryos of Coffea spp. CryoLett 13:297–302

Google Scholar 

Acuna UM, Jancovski N, Kennelly EJ (2009) Polyisoprenylated benzophenones from Clusiaceae: potential drugs and lead compounds. Curr Top Med Chem 9:1560–1580

Article  CAS  PubMed  Google Scholar 

Agrawal A, Verma S, Sharma N, Vijay P, Meena DPS, Tyagi RK (2014) Cryoconservation of some wild species of Musa L. Indian J Gen Pl Br 74:665–669

Article  Google Scholar 

Akoro SM, Aiyelaagbe OO, Onocha PA, Gloer JB (2018) Gakolanone: a new benzophenone derivative from Garcinia kola Heckel stem-bark. Nat Prod Res 5:1–9

Google Scholar 

Aravind APA, Lekshmi NM, Rameshkumar KB (2016) Structural diversity of secondary metabolites in Garcinia species. In: Rameshkumar KB (ed) Diversity of Garcinia species in the Western Ghats: phytochemical perspective. Jawaharlal Nehru Tropical Botanical Garden and Research Institute, Palode, Thiruvananthapuram, Kerala, pp 19–75

Google Scholar 

Arora RK (1991) Plant diversity in Indian gene centre. In: Paroda RS, Arora RK (eds) Plant genetic resources – conservation and management. IPGRI, Regional Office for South Asia, New Delhi, India, pp 25–54

Google Scholar 

Baliga MS, Bhat HP, Pai RJ, Boloor R, Princy LP (2011) The chemistry and medicinal uses of the underutilized Indian fruit tree Garcinia indica Choisy (kokum): a review. Food Res Int 44:1790–1799

Article  CAS  Google Scholar 

Baruah S, Barman P, Basumatary S, Bhuyan B (2021) Diversity and ethnobotany of genus Garcinia L. (Clusiaceae) in Assam Eastern Himalaya. Ethnobot Res Appl 21:1–14

Google Scholar 

Benelli C, Carvalho LSO, Merzougui SEL, Petruccelli R (2021) Two advanced cryogenic procedures for improving Stevia rebaudiana (Bertoni) cryopreservation. Plants 10:1–12. https://doi.org/10.3390/plants10020277

Article  CAS  Google Scholar 

Condello E, Caboni E, Andre E, Piette B, Druart R, Swennen R, Panis B (2011) Cryopreservation of apple in vitro axillary buds using droplet-vitrification. CryoLett 32:175–185

CAS  Google Scholar 

Dereuddre J, Fabre J, Bassaglia C (1988) Resistance to freezing in liquid nitrogen of carnation (Dianthus caryophyllus L. var. Eolo) apical and axillary shoot tips excised from different aged in vitro plantlets. Plant Cell Rep 7:170–173

Article  CAS  PubMed  Google Scholar 

Dussert S, Chabrillange N, Engelmann F, Anthony F, Hamon S (1997) Cryopreservation of coffee (Coffea arabica L.) seeds: importance of the precooling temperature. CryoLett 18:269–276

Google Scholar 

Dussert S, Chabrillange N, Engelmann F, Anthony F, Hamon S (1998) Cryopreservation of seeds of four coffee species (Coffea arabica, C. costatifructa, C. racemosa and C. sessiliflora): importance of seed water content and of freezing rate. Seed Sci Res 8:9–15

Article  Google Scholar 

Folgado R, Panis B (2019) Cryopreservation of Ashe magnolia shoot-tips by droplet-vitrification. Acta Hortic 1234:233–240

Article  Google Scholar 

Gisbert C, Dabauza M, Correal E, Swennen R, Panis B (2015) Cryopreservation of Bituminaria bituminosa varieties and hybrids. Cryobiol 71:279–285

Article  CAS  Google Scholar 

Gowthami R, Chander S, Pandey R, Shankar M, Agrawal A (2023) Development of efficient and sustainable droplet-vitrification cryoconservation protocol for shoot tips for long-term conservation of Dahlia germplasm. Sci Hort 321:112329. https://doi.org/10.1016/j.scienta.2023.112329

Article  CAS  Google Scholar 

Haldankar PM, Pawar CD, Ksdhirsagar PJ, Kulkarni MM (2012) Present status and future thrust areas in production technology of Kokum. In: Braganza M, Shirodkar A, Bhat DJ, Krishnan S (eds) Resource book on Kokum (Garcinia indica Choisy). Western Ghats Kokum Foundation, Panji Goa, pp 46–55

Google Scholar 

Hemshekhar M, Sunitha K, Santhosh MS, Devaraja S, Kemparaju K, Vishwanath BS, Girish KS (2011) An overview on genus Garcinia: phytochemical and therapeutical aspects. Phytochem Rev 10:325–351

Article  CAS  Google Scholar 

Heymsfield SB, Allison DB, Vasselli JR, Pietrobelli A, Greenfield D, Nunez C (1998) Garcinia cambogia (hydroxycitric acid) as a potential antiobesity agent: a randomized controlled trial. J Am Med Assoc 280:1596–1600

Article  CAS  Google Scholar 

Hosamani K, Hiremath V, Keri R (2009) Renewable energy sources from Michelia champaca and Garcinia indica seed oils: a rich source of oil. Biomass Bioenergy 33:267–270

Ibrahim S, Normah MN (2013) The survival of in vitro shoot tips of Garcinia mangostana L. after cryopreservation by vitrification. Plant Growth Regul 70:237–246

Article  CAS  Google Scholar 

ICAR-CCARI (2019) Annual Report-2019. ICAR-Central Coastal Agricultural Research Institute (CCARI) Goa, India, p 93

Google Scholar 

ICAR-CCARI (2021) Annual Report-2021. ICAR-Central Coastal Agricultural Research Institute (CCARI) Goa, India, p 141

Google Scholar 

ICAR-CIARI (2022) Annual Report-2022. ICAR- Central Island Agricultural Research Institute (CIARI). Port Blair, Andaman & Nicobar Islands, India, p 196

Google Scholar 

ICAR-IIHR (2022) Annual Report-2022 ICAR. Indian Institute of Horticultural Research Bengaluru, p 207

Google Scholar 

Ishikawa M, Hiroyuki I, Price WS, Arata Y, Kitashima T (2000) Freezing behaviours in plant tissues as visualised by NMR microscopy and their regulatory mechanisms. In: Engelmann F, Takagi H (eds) Cryopreservation of tropical plant germplasm: current research progress and application, Rome, pp 22–35

Lee YG, Popov E, Cui HY, Kim HH, Park SU, Bae CH, Lee SC, Engelmann F (2011) Improved cryopreservation of chrysanthemum (Chrysanthemum morifolium) using droplet-vitrification. Cryolett 32:487–497

CAS  Google Scholar 

Mabberley DJ (2008) Mabberley’s plant book: a portable dictionary of plants, their classification and uses, 3rd edn. Cambridge University Press XVIII + 1021

Google Scholar 

Magadula JJ, Mbwambo ZH (2014) Garcinia plant species of African origin: ethnobotanical, pharmacological and phytochemical studies. Open Science Publishers, New York

Google Scholar 

Malik SK, Chaudhury R, Abraham Z (2005a) Desiccation - freezing sensitivity and longevity in seeds of Garcinia indica, G. cambogia and G. xanthochymus. Seed Sci Technol 33:723–732. https://doi.org/10.15258/sst.2005.33.3.20

Article  Google Scholar 

Malik SK, Chaudhury R, Kalia RK (2005b) Rapid in vitro multiplication and conservation of Garcinia indica: a tropical medicinal tree species. Sci Hortic 106:539–553

Article  Google Scholar 

Murashige T, Skoog F (1962) A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiol Plant 15:473–497

Article  CAS  Google Scholar 

Murthy HN, Dandin VS, Dalawai D, Park SY, Paek KY (2018) Breeding of Garcinia spp. In: Al-Khayri JM, Jain SM, Johnson DV (eds) Advances in plant breeding strategies: fruits. Springer Nature, pp 773–809. https://doi.org/10.1007/978-3-319-91944-7_19

Chapter  Google Scholar 

Nazarudeen A, Shareef SM, Kalesh KS, Salim M, Hussain A, Shaju T, Rajvikraman R, Prakashkumar R (2022) Wild and lesser-known fruit germplasm in JNTBGRI: an approach for ex-situ conservation. In Horti 67:17–26 https://epubs.icar.org.in/index.php/IndHort/article/view/124865

Google Scholar 

Normah MN, Vengadasalam M (1992) Effect of moisture content on cryopreservation of Coffea and Vigna seeds and embryos. CryoLett 13:199–208

Google Scholar 

Padhye S, Ahmad A, Oswal N, Sarkar FH (2012) Emerging role of Garcinol, the antioxidant chalcone from Garcinia indica Choisy and its synthetic analogs. In: Braganza M, Shirodkar A, Bhat DJ, Krishnan S (eds) Resource book on Kokum (Garcinia indica Choisy). Western Ghats Kokum Foundation, Panji Goa India, pp 132–134

Panis B, Piette B, Swennen R (2005) Droplet vitrification of apical meristems: a cryopreservation protocol applicable to all Musaceae. Plant Sci 168:45–55

Article  CAS  Google Scholar 

Patil SK, Manjunatha GO, Hegde H, Channabasappa KS (2010) Diversity in germplasm of Garcinia indica (Choisy.) in Karnataka. In: Vasudeva R, Janagoudar BS, Reddy BMC, Sthapit B, Singh HP (eds) National symposium on “Garcinia Genetic resources: linking livelihood, diversity and management” May 8-9, 2010. College of Forestry, Sirsi, India, pp 53–59

Google Scholar 

Pramanik M, Paudel U, Mondal B, Chakraborti S, Deb P (2018) Predicting climate change impacts on the distribution of the threatened Garcinia indica in the Western Ghats, India. Cl Risk Manag 19:94–105

Google Scholar 

Praveena R, Thomas L, Senthilkumar CM, Akshitha HJ, Alfiya P (eds) (2022) Annual Report 2022. ICAR- Indian Institute of Spices Research, Kozhikode Kerala India, p 86

Google Scholar 

Priya Devi S, Thangam M, Ramchandrudu K, Ashok Kumar J, Singh NP (2013) Genetic diversity of Kokum (Garcinia indica) in Goa- Tree and fruit characters. Technical Bulletin No. 33, Indian Council of Agricultural Research-Research Complex for Goa, Goa, India, pp 40

Ravi N, Sunny AM, Hegde R, Durai MV, Vilaskumar (2022) Garcinia indica: a review on existing morphological and chemical variations. Int J Plant Sci 17:284-295

Sakai A, Hirai D, Niino T (2008) Development of PVS-based vitrification and encapsulation-vitrification protocols. In: Reed BM (ed) Plant cryopreservation: a practical guide. Springer, New York, pp 33–57

Chapter  Google Scholar 

Shameer PS, Rameshkumar KB, Mohanan N (2016) Diversity of Garcinia species in the Western Ghats. In: Rameshkumar KB (ed) Diversity of Garcinia species in the Western Ghats: phytochemical perspective. Jawaharlal Nehru Tropical Botanic Garden and Research Institute, Palode, Kerala, pp 1–18

Google Scholar 

Sharma N, Gowthami R, Devi SV, Malhotra EV, Pandey R, Agrawal A (2021) Cryopreservation of shoot tips of Gentiana kurroo Royle–a critically endangered medicinal plant of India. Plant Cell Tiss Org Cult 144:67–72

Article  CAS  Google Scholar 

Srivastava V, Bhatt KC, Agrawal A (2022) In vitro medium-term conservation of Garcinia indica: a tropical recalcitrant seeded fruit tree of India. In Vitro Cell Dev Biol - Plant 58:876–887. https://doi.org/10.1007/s11627-022-10288-3

Srivastava V, Nerwal DK, Kandan A, Akhtar J, Sharma N, Kiran R, Bansal S, Agrawal A (2021) Management of microbial contaminants in the In Vitro Gene Bank: a case study of taro [ Colocasia esculenta (L.) Schott]. In Vitro Cell Dev Biol–Plant 57:152–163. https://doi.org/10.1007/s11627-020-10125-5

Sulong N, Shahabudin NF, Normah MN (2018) A critical vitrification steps towards survival of Garcinia hombroniana (Clusiaceae) shoot tips after cryopreservation. Rev Biol Trop 66:1314–1323

Article  Google Scholar 

Ved D, Saha D, Ravikumar K, Haridasan K (2015) Garcinia indica. The IUCN Red List of Threatened Species 2015: e.T50126592A50131340. http://dx.doi.org/10.2305/IUCN.UK.2015- 2.RLTS.T50126592A50131340.en

Watt G (1890) Dictionary of the economic products of India, II (Second reprint 1972) Periodical Experts Delhi

Google Scholar 

Wilms H, Fanega SN, Van der Auweraer M, Brands M, Verleije M, Hardeman D, Andre E, Panis B (2020) Development of a fast and user-friendly cryopreservation protocol for sweet potato genetic resources. Sci Rep 10:14674. https://doi.org/10.1038/s41598-020-70869-3

Article  CAS  PubMed  PubMed Central  Google Scholar 

Wyse SV, Dickie JB (2017) Predicting the global incidence of seed desiccation sensitivity. J Ecol 105:1082–1093. https://doi.org/10.1111/1365-2745.12725

Article