Aguilar CN, Augur C, Favela Torres E, Viniegra Gonzalez G (2001) Production of tannase by Aspergillus niger Aa-20 in submerged and solid state fermentation: influence of glucose and tannic acid. J Ind Microbiol Biotechnol 26:296–302
Article CAS PubMed Google Scholar
Aguilar CN, Rodriguez R, Gutierrez SG, Augur C, Favela TE, Prado BLA, Ramirez CA, Contreras EJC (2007) Microbial tannases: advances and perspectives. App Microbiol Biotechnol 76:47–59
Aissam H, Errachidi F, Penninckx MJ, Merzouki M, Benlemlih M (2005) Production of tannase by Aspergillus niger HA37 growing on tannic acid and olive mill waste waters. World J Microbiol Biotechnol 21:609–614
Altschul SF, Thomas LM, Alejandro AS, Jinghui Z, Zhang Z, Webb M, David JL (1990) Gaped BLAST and PSIBLAST: a new generation of protein database search program. Nuc Acid Res 25:3389–3402
Batra A, Saxena RK (2005) Potential tannase producers from the genera Aspergillus and Penicillium. Process Biochem 40(5):1553–1557
Battestin V, Macedo GA (2007) Partial purification and biochemical characterization of tannase from a newly isolated strain of Paecilomyces variotii. Food Biotechnol 21:207–216
Beena PS, Soorej MB, Elyas KK, Sarita GB, Chandrasekaran M (2010) Acidophilic tannase from marine Aspergillus awamori BTMFW032. J Microbiol Biotechnol 20:1403–1414
Article CAS PubMed Google Scholar
Belmares R, Contreras EJC, Rodriguez HR, Coronel AR, Aguilar CN (2004) Microbial production of tannase: an enzyme with potential use in food industry. Food Science and Technology 37:857–864
Belur PD, Mugeraya G (2011) Microbial production of tannase: state of the art. Res J Microbiol 6(1):25–40
Beniwal et al (2013) Production of tannase through solid state fermentation using Indian Rosewood (Dalbergia sissoo) sawdust—a timber industry waste. Ann Microbiol 63:583–590
Beverini M, Metche M (1990) Identification, purification and physiochemical properties of tannase of Aspergillus oryzae. Sci Des Aliments 10:807–816
Box GEP, Wilson KB (1951) On the experimental attainment of optimal conditions. J Roy Stat 13:1–45
Bradoo S, Gupta R, Saxena R (1996) Screening of extracellular tannase-producing fungi: development of a rapid simple plate assay. J Gen App Microbiol 42:325–329
Chávez-González M, Rodríguez-Durán LV, Balagurusamy N, Prado-Barragán A, Rodríguez R, Contreras JC, Aguilar CN (2012) Biotechnological advances and challenges of tannase: an overview. Food and Bioprocess Technol 5:445–459
Coman G, Bahrim G (2011) Optimization of xylanase production by streptomyces sp. using response surface methodology and central composite design. Ann Microbiol 61:773–779
Article CAS PubMed PubMed Central Google Scholar
Costa AM, Ribeiro WX, Kato E, Monteiro ARG, Peralta RM (2008) Production of tannase by Aspergillus tamarii in submerged cultures. Braz Arch Biol Technol 51(2):399–404
Davis BJ (1964) Disc electrophoresis–II method and application to human serum proteins. Ann N Y Acad Sci 121:404–427
Article CAS PubMed Google Scholar
de Melo AG, Souza da Costa PN, Maia da Costa N, Thomas AB, da Silva LBR, Batista LR, Ferreira RL, Cardoso PG (2013) Screening and identification of tannase-producing fungi isolated from Brazilian caves. African J Microbiol Res 7:483–487
Deschamps AM, Otuk G, Lebeault JM (1983) Production of tannase and degradation of chestnut tannin by bacteria. J Fermentation Technol 61:55–59
Dhiman S, Mukherjee G, Kumar A, Majumdar RS (2021) Enhanced production of tannase through RSM by Bacillus haynesii SSRY4 MN031245 under submerged fermentation. J Sci Ind Res 80:675–680
Felsenstein J (1985) Phylogenies and comparative method. Am Nat 125:1–15
Gaikaiwari RP, Wagh SA, Kulkarni BD (2012) Extraction and purification of tannase by reverse micelle system. Sep Purif Technol 89:288–296
Gayen S, Ghosh U (2013) Purification and characterization of tannase produced by mixed solid-state fermentation of wheat bran and marigold flower by Penicillium notatum NCIM 923. Biomed Res Int:1–6
Gopi K, Jayaprakashvel M (2017) Dye degrading potential of laccase and tannase from endophytic fungi. Res J Pharm Technol 10(11):4108–4110
Hamada A, Abou Bakr Malak A, El Sahn Amr A, El Banna (2013) Screening of tannase-producing fungi isolated from tannin-rich sources. Int J Agric Food Res 2:1–12
Hankin L, Anagnostakis SL (1975) The use of solid media for detection of enzyme production by fungi. Mycologia 67:597–607
Hankin L, Zucker M, Sands DC (1971) Improved solid medium for the detection and enumeration of pectolytic bacteria. App Microbiol 22:205–209
Hatamoto O, Watarai T, Kikuchi M, Mizusawa K, Sekine H (1996) Cloning and sequencing of the gene encoding tannase and a structural study of the tannase subunit from Aspergillus oryzae. Gene 175(1–2):215–221
Article CAS PubMed Google Scholar
Ire F, Nwanguma A (2020) Comparative evaluation on tannase production by Lasiodiplodia plurivora ACN-10 under submerged fermentation (SmF) and solid-state fermentation (SSF). Asian J Biotechnol Bioresour Technol 6(1):39–49
Jana A, Maity C, Halder SK, Mondal KC, Pati BR, Mohapatra PKD (2013) Enhanced tannase production by Bacillus subtilis PAB2 with concomitant antioxidant production. Biocatal Agric Biotechnol 2:363–371
Jana A, Halder SK, Baneerjee A, Paul T, Pati BR, Mondal K, Mohapatra, PKD (2014) Biosynthesis, structural architecture and biotechnological potential of bacterial tannase: a molecular advancement. Bioresour Technol 157:327–340
Joshi S, Basalingappa K, Prasad N (2020) Isolation and screening of tannase producing fungi. Int J Inn Biochem Sci 13:104–108
Kachouri S, Halouli S, Lomascolo A, Asther M, Hamadi M (2005) Decolorization of black oxidized olive – mill wastewater by a new tannase-producing Aspergillus flavus strain isolated from soil. World J Microbiol Biotechnol 21:1465–1470
Kamal IM, Abdeltawab NF, Ragab YM, Farag MA, Ramadan MA (2022) Biodegradation, decolorization, and detoxification of di-azo dye direct red 81 by halotolerant, alkali-thermo-tolerant bacterial mixed cultures. Microorganisms 10(5):994
Article CAS PubMed PubMed Central Google Scholar
Kasieczka-Burnecka M, Kuc K, Kalinowska K, Turkiewicz M (2007) Purification and characterization of two cold adapted extracellular tannin acyl hydrolases from an Antarctic strain Verticillium sp P9. App Microbiol Biotechnol 77:77–89
Kumar R, Sharma J, Singh R (2007) Production of tannase from Aspergillus ruber under solid state fermentation using jamun (Syzygium cumini) leaves. Microbiol Res 162:384–390
Article CAS PubMed Google Scholar
Kumar M, Rana S, Beniwal V, Salar RK (2015) Optimization of tannase production by a novel Klebsiella pneumonia KP715242 using central composite designs. Biotechnol Rep 7:128–134
Laemmlli UK (1970) Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227:680–685
Lal D, Gardner JJ (2012) Production characterization and purification of tannase from Aspergillus niger. Euro J Exp Biol 2(5):1430–1438
Lekha PK, Lonsane BK (1994) Comparative titres, location and properties of tannin acyl hydrolase produced by Aspergillus niger PKL 104 in solid state, liquid surface and submerged fermentations. Process Biochem 29:497–503
Lekha PK, Lonsane BK (1997) Production and application of tannin acylhydrolase: state of the art. Adv App Microbiol 44:215–260
Lekshmi et al (2020) Pomegranate peel is a low-cost substrate for the production of tannase by Bacillus velezensis TA3 under solid-state fermentation. J King Saud Univ Sci 32:1831–1837
Lekshmi R, Arif Nisha S, Thirumalai Vasan P, Kaleeswaran B (2021) A comprehensive review on tannase: Microbes associated production of tannase exploiting tannin rich agro-industrial wastes with special reference to its potential environmental and industrial applications. Environ Res 201:111625
Article CAS PubMed Google Scholar
Madhavakrishna W, Bose SM, Nayudamma Y (1960) Estimation of tannase and certain oxidizing enzymes Indian vegetables tanstuffs. Bull Cent Leather Res Inst 7:1–11
Mahapatra K, Nanda RK, Bag SS, Banerjee R, Pandey A, Szakacs G (2005) Purification characterization and some studies on secondary structure of tannase from Aspergillus awamori nakazawa. Process Biochem 40:3251–3254
Mukherjee G, Banerjee R (2004) Biosynthesis of tannase and gallic acid from tannin rich substrates by Rhizopus oryzae and Aspergillus foetidus. J Basic Microbiol 44:42–48
Article CAS PubMed Google Scholar
Naidu RB, Saisubramanian N, Sivasubramanian S, Selvakumar D, Janardhanan S, Puvanakrishnan R (2008) Optimization of tannase production from Aspergillus foetidus using by statistical design methods. Curr T Biotechnol Pharm 2:523–530
留言 (0)