Mills KT, Stefanescu A, He J. The global epidemiology of hypertension. Nat Rev Nephrol. 2020;16(4):223–37. https://doi.org/10.1038/s41581-019-0244-2.
Article CAS PubMed PubMed Central Google Scholar
Rapsomaniki E, Timmis A, George J, Pujades-Rodriguez M, Shah AD, Denaxas S, White IR, Caulfield MJ, Deanfield JE, Smeeth L, Williams B, Hingorani A, Hemingway H. Blood pressure and incidence of twelve cardiovascular diseases: lifetime risks, healthy life-years lost, and age-specific associations in 1·25 million people. Lancet. 2014;383(9932):1899–911. https://doi.org/10.1016/S0140-6736(14)60685-1.
Article PubMed PubMed Central Google Scholar
GBD 2017 Risk Factor Collaborators. Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks for 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017. Lancet. 2018;392(10159):1923–94. https://doi.org/10.1016/S0140-6736(18)32225-6.
Brunström M, Carlberg B. Association of blood pressure lowering with mortality and cardiovascular disease across blood pressure levels: a systematic review and meta-analysis. JAMA Intern Med. 2018;178(1):28–36. https://doi.org/10.1001/jamainternmed.2017.6015.
Williams B, Mancia G, Spiering W, Agabiti Rosei E, Azizi M, Burnier M, Clement DL, Coca A, de Simone G, Dominiczak A, Kahan T, Mahfoud F, Redon J, Ruilope L, Zanchetti A, Kerins M, Kjeldsen SE, Kreutz R, Laurent S, Lip GYH, McManus R, Narkiewicz K, Ruschitzka F, Schmieder RE, Shlyakhto E, Tsioufis C, Aboyans V, Desormais I. 2018 ESH/ESC guidelines for the management of arterial hypertension: the task force for the management of arterial hypertension of the European Society of Hypertension (ESH) and of the European Society of Cardiology (ESC). Eur Heart J. 2018;39(33):3021–104. https://doi.org/10.1093/eurheartj/ehy339.
Oparil S, Acelajado MC, Bakris GL, Berlowitz DR, Cífková R, Dominiczak AF, Grassi G, Jordan J, Poulter NR, Rodgers A, Whelton PK. Hypertension. Nat Rev Dis Primers. 2018;4:18014. https://doi.org/10.1038/nrdp.2018.14.
Article PubMed PubMed Central Google Scholar
Appel LJ. The effects of dietary factors on blood pressure. Cardiol Clin. 2017;35(2):197–212. https://doi.org/10.1016/j.ccl.2016.12.002.
Paul KW, Robert MC, Wilbert SA, Donald EC, Karen JC, Cheryl DH, Sondra MD, Samuel G, Kenneth AJ, Daniel WJ, Eric JML, Paul M, Bruce O, Sidney CS, Crystal CS, Randall SS, Sandra JT, Randal JT, Kim AW, Jeff DW, Jackson TW. Guideline for the prevention, detection, evaluation, and management of high blood pressure in adults: a report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines. J Am Coll Cardiol. 2018;71(19):e127–248. https://doi.org/10.1016/j.jacc.2017.11.006.
Mesas AE, Leon-Muñoz LM, Rodriguez-Artalejo F, Lopez-Garcia E. The effect of coffee on blood pressure and cardiovascular disease in hypertensive individuals: a systematic review and meta-analysis. Am J Clin Nutr. 2011;94(4):1113–26. https://doi.org/10.3945/ajcn.111.016667.
Article CAS PubMed Google Scholar
van Dam RM, Hu FB, Willett WC. Coffee, caffeine, and health. N Engl J Med. 2020;383(4):369–78. https://doi.org/10.1056/NEJMra1816604.
Chrysant SG. The impact of coffee consumption on blood pressure, cardiovascular disease and diabetes mellitus. Expert Rev Cardiovasc Ther. 2017;15(3):151–6. https://doi.org/10.1080/14779072.2017.1287563.
Article CAS PubMed Google Scholar
Reyes CM, Cornelis MC. Caffeine in the diet: country-level consumption and guidelines. Nutrients. 2018;10(11):1772. https://doi.org/10.3390/nu10111772.
Article CAS PubMed PubMed Central Google Scholar
Sartori GO, Silva MV. Caffeine in Brazil: intake, socioeconomic and demographic determinants, and major dietary sources. Nutrire. 2016;41:11. https://doi.org/10.1186/s41110-016-0014-x.
Fulgoni VL 3rd, Keast DR, Lieberman HR. Trends in intake and sources of caffeine in the diets of US adults: 2001–2010. Am J Clin Nutr. 2015;101(5):1081–7. https://doi.org/10.3945/ajcn.113.080077.
Article CAS PubMed Google Scholar
O’Keefe JH, DiNicolantonio JJ, Lavie CJ. Coffee for cardioprotection and longevity. Prog Cardiovasc Dis. 2018;61(1):38–42. https://doi.org/10.1016/j.pcad.2018.02.002.
Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory. Food Data Central. 2022. https://fdc.nal.usda.gov/.
Zhao Y, Wang J, Ballevre O, Luo H, Zhang W. Antihypertensive effects and mechanisms of chlorogenic acids. Hypertens Res. 2012;35(4):370–4. https://doi.org/10.1038/hr.2011.195.
Article CAS PubMed Google Scholar
Liang N, Kitts DD. Role of chlorogenic acids in controlling oxidative and inflammatory stress conditions. Nutrients. 2015;8(1):16. https://doi.org/10.3390/nu8010016.
Article CAS PubMed PubMed Central Google Scholar
Rebello SA, Van Dam RM. Coffee consumption and cardiovascular health: getting to the heart of the matter topical collection on ischemic heart disease. Curr Cardiol Rep. 2013;15(10):403. https://doi.org/10.1007/s11886-013-0403-1.
Buscemi S, Verga S, Batsis JA, Donatelli M, Tranchina MR, Belmonte S, Mattina A, Re A, Cerasola G. Acute effects of coffee on endothelial function in healthy subjects. Eur J Clin Nutr. 2010;64(5):483–9. https://doi.org/10.1038/ejcn.2010.9.
Article CAS PubMed Google Scholar
Teng CL, Lim WY, Chua CZ, Teo RS, Lin KT, Yeo JC. Does a single cup of caffeinated drink significantly increase blood pressure in young adults? A randomised controlled trial. Aust Fam Phys. 2016;45(1):65–8.
Boon EAJ, Croft KD, Shinde S, Hodgson JM, Ward NC. The acute effect of coffee on endothelial function and glucose metabolism following a glucose load in healthy human volunteers. Food Funct. 2017;8(9):3366–73. https://doi.org/10.1039/c7fo00926g.
Article CAS PubMed Google Scholar
Washio T, Sasaki H, Ogoh S. Acute impact of drinking coffee on the cerebral and systemic vasculature. Physiol Rep. 2017;5(10):e13288. https://doi.org/10.14814/phy2.13288.
Article PubMed PubMed Central Google Scholar
Mahmud A, Feely J. Acute effect of caffeine on arterial stiffness and aortic pressure waveform. Hypertension. 2001;38(2):227–31. https://doi.org/10.1161/01.hyp.38.2.227.
Article CAS PubMed Google Scholar
Karatzis E, Papaioannou TG, Aznaouridis K, Karatzi K, Stamatelopoulos K, Zampelas A, Papamichael C, Lekakis J, Mavrikakis M. Acute effects of caffeine on blood pressure and wave reflections in healthy subjects: should we consider monitoring central blood pressure? Int J Cardiol. 2005;98(3):425–30. https://doi.org/10.1016/j.ijcard.2003.11.013.
Noguchi K, Matsuzaki T, Sakanashi M, Hamadate N, Uchida T, Kina-Tanada M, Kubota H, Nakasone J, Sakanashi M, Ueda S, Masuzaki H, Ishiuchi S, Ohya Y, Tsutsui M. Effect of caffeine contained in a cup of coffee on microvascular function in healthy subjects. J Pharmacol Sci. 2015;127(2):217–22. https://doi.org/10.1016/j.jphs.2015.01.003.
Article CAS PubMed Google Scholar
Papamichael CM, Aznaouridis KA, Karatzis EN, Karatzi KN, Stamatelopoulos KS, Vamvakou G, Lekakis JP, Mavrikakis ME. Effect of coffee on endothelial function in healthy subjects: the role of caffeine. Clin Sci (Lond). 2005;109(1):55–60. https://doi.org/10.1042/CS20040358.
Article CAS PubMed Google Scholar
Pavão TP, Chemello D, Ferigollo A, Saffi MAL, Moresco RN, Stein CDS, Emanuelli T, Somacal S, Moriguchi EH, Badimon L, Chagas P. Acute effect of coffee on arterial stiffness and endothelial function in overweight and obese individuals: A randomized clinical trial. Clin Nutr ESPEN. 2022;50:33–40. https://doi.org/10.1016/j.clnesp.2022.05.003.
Hartley TR, Sung BH, Pincomb GA, Whitsett TL, Wilson MF, Lovallo WR. Hypertension risk status and effect of caffeine on blood pressure. Hypertension. 2000;36(1):137–41. https://doi.org/10.1161/01.hyp.36.1.137.
Article CAS PubMed Google Scholar
Turnbull D, Rodricks JV, Mariano GF, Chowdhury F. Caffeine and cardiovascular health. Regul Toxicol Pharmacol. 2017;89:165–85. https://doi.org/10.1016/j.yrtph.2017.07.025.
Article CAS PubMed Google Scholar
Izzo JL, Ghosal A, Kwong T, Freeman RB, Jaenike JR. Age and prior caffeine use alter the cardiovascular and adrenomedullary responses to oral caffeine. Am J Cardiol. 1983;52(7):769–73. https://doi.org/10.1016/0002-9149(83)90413-7.
Article CAS PubMed Google Scholar
Corrêa CLO, Merces-Penha E, Dos Anjos MR, Pacheco S, Freitas-Silva O, Luna AS, Gottschalk LMF. Use of asparaginase for acrylamide mitigation in coffee and its influence on the content of caffeine, chlorogenic acid, and caffeic acid. Food Chem. 2021;338:128045. https://doi.org/10.1016/j.foodchem.2020.128045.
Article CAS PubMed Google Scholar
Sichieri R, Everhart JE. Validity of a Brazilian frequency questionnaire against dietary recalls and estimated energy intake. Nutr Res. 1998;8:1649–59.
University of Campinas (UNICAMP). Center for Studies and Research in Food. In: Brazilian Table of Food Composition, 4th ed. Sao Paulo: Campinas (2011).
World Health Organization (2000) Obesity: Preventing and Managing the Global Epidemic. In: Report of a WHO Consultation. WHO Technical Report Series no. 894. Geneva: WHO.
World Health Organization (WHO). WHO Waist Circumference and Waist-Hip Ratio. Report of a WHO Expert Consultation. Geneva: World Health Organization; 2008. https://www.who.int/publications/i/item/9789241501491.
Kyle UG, Bosaeus I, De-Lorenzo AD, Deurenberg P, Elia M, Manuel-Gómez J, Lilienthal-Heitmann B, Kent-Smith L, Melchior JC, Pirlich M, Scharfetter H, Schols A, Pichard C, ESPEN. Bioelectrical impedance analysis-part II: utilization in clinical practice. Clin Nutr. 2004;23(6):1430–53. https://doi.org/10.1016/j.clnu.2004.09.012.
Comments (0)